The Sum of Us: Singapore's Food and Taste Makers


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Excite your taste buds—from delightful hawker food and cosy café fare to mixologists’ signature drinks—at all hours of the day. #SingapoReimagine #VisitSingapore


From the sizzle of our food to the rhythm of music and the stunning variety of art, immerse yourself in all the sights and sounds that make up the different facets of Singapore’s multi-cultural heritage.

View the full playlist:

(Disclaimer: Video was filmed in accordance with Singapore’s safe management measures.)


Learn more:


Special thanks to:
Jiak Song Mee Hoon Kway & Chef Aaron Wong
Restaurant Ibid & Chef Woo Wai Leong:
Padi @ Bussorah:
Bhai Sarbat Restaurant & Mohammed Asgar
Springleaf Prata Place:
Lau Pa Sat, Satay Stall 7 & 8:
Mongkok Dim Sum, Geylang
The Elephant Room Singapore & Yugnes Susela:



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